Master's degrees in Technology > Food technology > Calendar and timetable
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Master's degree in food biotechnology

Calendar and timetable

Academic year 2022-23

Start of course classes 2022-23: 3 October  4 pm.

School period: annual (October to June).
Class timetable: from 4 pm to 8 pm (on-site)

The subjects are mostly taught intensively from between 2 to 4-5 weeks per subject (according to credits).

Consult the calendar

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