Technical Research Services > Available teams > Cargon analysis
Go to content (click on Intro)
UdG Home UdG Home
Close
Menu
Machine translation, text awaiting revision

Research Technical Services

Analysis of total organic carbon

TOUCH

The analysis of the total organic carbon (TOUCH) allow the determination of the different types of carbon present to a sample. This analysis of the CO is based on a catalytic oxidation of the sample in 680ºC and the posterior one2 generated through a detector of infrared.

Job request

In order to carry out one analyses, put in touch with the responsible for the UEA.

It be necessary to inform of the toxicity and precautions of storage of the sample. Once the report has been given, if people do not come to search the remainder of the sample after a week, this will be destroyed.

The equipment

SHIMATZU TOC-VCSH Total Organic Carbon Analyzer

Year:
2005
Characteristics:
The device allows to measure the organic, inorganic and total carbon of a sample. It is equipped with a selfsampler with capacity for 93 avenues of 24 mL. The interval of measure it is of 100ppb in 1000 mgC/L.

How does it work?

The different types of carbon that contains a sample can be determined:

Total Carbon: In the combustion of the sample two products are obtained: water (that it is vaporised and is eliminated for condensation) and organic and inorganic carbon (that they rust in CO2). This CO2 generated is measured through a detector of non dispersiu infrared (NDIR).

Inorganic Carbon: The inorganic carbon of a sample is determined through the acidification of the sample with phosphoric acid. In this process CO is formed2 that it is analysed by the detector NDIR.

Total Organic Carbon: This is calculated for the difference between the total carbon and the inorganic carbon.

Organic Carbon Not Purgable (NPOC): You show where the contents of inorganic carbon are very superior to the organic one, it is recommended to measure the NPOC. This is obtained from a previous acidification from the sample in order to eliminate all the IC, and a posterior agitation to eliminate all the organic carbon purgable. Then the acidified and agitated sample works in into the tube of combustion where it is rusted generating CO2.

Applications / Practical cases

The TOUCH is a fast, accurate and direct measure of the total organic contents of a sample of water, since it does not depend on the state of initial oxidation of the subject area. Some of the applications of this technique are:

  • Evaluation of the pollutants of several types of superficial and underground waters.
  • Quality assurance of the ultrapure water.
  • Indicator not specific to the quality of the water of the industrial processes.

The necessary volume of sample for the analysis is 24 mL (filtrates in 0.45 µm).

PARTICIPATION IN TEST OF INTERCOMPARISON

The participation in this essay is a form of measuring the quality of the results through an external evaluation.

They usually take part in it around 15 laboratories of the international area. It consists of the analysis of two samples of continental waters, giving results of the contents of TOUCH.

The STR take part in it since 2022 bringing the value of the TOUCH, always obtaining satisfactory results.

Choose which types of cookies you accept which the University of Girona can store in your browser.

Those that are essential for enabling your connection. There is no option for disabling them, as they are necessary for the functioning of the website.

These enable your options to be remembered (for example language or region you are accessing from), to provide you with advanced services.

They provide statistical information and enable improved services. We use Google Analytics cookies which you can deactivate by installing this plugin.

To offer advertising contents relating to the interests of users, either directly, or through third parties (“adservers”). These must be activated if you wish to see the YouTube videos uploaded to the University of Girona’s website.