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Study

Offer of subjects for the academic year 2025-2026

Dual bachelor's degree Bachelor's degree in Tourism/ Bachelor's degree in Marketing

First course57.00 credits

Name of the subject and description Type Credits Group Duration

Introducció al turismeIntroducción al turismoTourism introduction  (3152G01001)

Bbasic 6.00 A 1first semester

Dimensió socio-cultural del turismeDimensión socio-cultural del turismo The Socio-cultural dimension of tourism  (3152G01002)

Bbasic 6.00 A 1first semester

Dimensió econòmica del mercat turísticDimensión económica del mercado turísticoThe economic dimension of the tourism market  (3152G01003)

Bbasic 6.00 A 1first semester

Dimensió territorial del turismeDimensión territorial del turismoRegional dimensions of tourism  (3152G01004)

Bbasic 6.00 A 2second semester

Comptabilitat i finances per a la gestió de màrquetingContabilidad y finanzas para la gestión de marketingAccounting and Finance for marketing  (3152G02002)

Overview of the company from the perspective of management control in financial accounting and costs in analytical accounting.There will be two distinct blocks.The first block will cover the General Accounting Plan, deterioration, provisions, contingency and other aspects that affect the Business Result; Tax posting.The second part of the course covers cost accounting: introduction to cost accounting; cost results and models; general process in analytical accounting vs financial accounting; cost allocation models, budgetary control.

Bbasic 6.00 A 2second semester
B 2second semester

Introducció al màrquetingIntroducción al marketingIntroduction to Marketing  (3152G02006)

The objective of this subject is to analyse the basic principles of marketing in the company.The subject will be divided into 7 blocks: 1.- General concepts in Marketing.McCarthy's Marketing Mix and Four Ps: product, price, promotion and place.The other 2 Ps (Politics and Public Relations).Megamarketing concept (environment).2.- Relational marketing.Creating long-term, profitable relationships with customers.Trend towards one-to-one marketing.3.- The product.Typology depending on function, durability, export, property regime, availability.4.- The price.Setting prices.Market levels: supreme, luxury, special needs, intermediate, comfort / convenience (functional utility), cheap, price only.5.- Introduction to distribution and channels, types of vertical, horizontal commercialisation.6.- Communication.Advertising, promotion, public relations, sponsorship.7.-Politics of marketing.From product orientation to customer orientation.Sales management.

Bbasic 6.00 A 1first semester
B 1first semester

Anàlisi comercialAnálisis comercialBusiness analysis  (3152G02007)

Students will be introduced to the tools for carrying out a commercial analysis of a business.They will analyse the formulas for obtaining information to improve commercial analysis and business results: Analysis of the market and environment, Analysis of the competition: types, analysis of emergence due to market expansion, product expansion, backward integration, forward integration.Analysis of demand; determining demand (price of the good, price of substitute goods, price of complementary goods, consumer income, tastes and preferences, population, anticipated future prices, law of demand.Analysis of segmentation, concept and purpose of market segmentation, segmentation methods; segmentation and positioning decisions.Students will study the technologies that enable the circulation and capturing of information: survey types and techniques, management of commercial information using the SIM system (need for marketing information, internal data system, marketing intelligence).

Bbasic 6.00 A 2second semester

Fonaments d'estadísticaFundamentos de estadísticaBases of Statistics  (3152G02010)

The subject Foundations of Statistics will provide students with the basic tools to collect, organise, synthesise, analyse and interpret a set of data which enables them to answer different types of questions that may be posed by a marketing professional in the course of their professional activity.The subject is divided into 4 blocks: Block I: Descriptive Statistics and Sampling.Type of variables.Block II: Probability, Random Variables and Theorem of the Central Limit.Block III: Univariate analysis in quantitative and qualitative variables.Univariate statistical inference.Confidence intervals and Hypotheses testingBlock IV: Bivariant analysis in two qualitative variables (contingency tables).Bivariant analysis between a qualitative variable and a quantitative variable (comparison of means and ANOVA).Bivariant analysis between two quantitative variables (correlation analysis).

Bbasic 6.00 A 1first semester
B 2second semester

Xinès mandarí IChino mandarín 1Chinese Language 1  (3152G02018)

The subject Mandarin Chinese I will introduce the student to the most basic, essential aspects of the phonological, morphological, lexical, syntactic, semantic and pragmatic structure of Chinese and the four basic communication tools will be studied.Familiarisation with basic and frequently used keys; writing and recognising a minimum of 250 basic Chinese characters; using and understanding basic and frequently used vocabulary.

OBCompulsory 3.00 A 2second semester
B 2second semester
C 2second semester
D 2second semester

Habilitats informacionals i comunicativesHabilidades informacionales y comunicativasInformation and communication skills  (3152G01198)

Basic techniques of oral and written expression.Tourist information.New information and communication technologies applied to tourism.Informational, computer and communicative skills.

Bbasic 6.00 A 1first semester

Foreign languages applied to tourism12.00 credits

Name of the subject and description Type Credits Group Duration

Alemany A1 Alemán A1German A1  (3152G01213)

German for Tourism of level A1.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A1 according to the European Frame of Languages.

OPoptional 6.00 A 2second semester

Alemany A2Alemán A2German A2  (3152G01214)

German for Tourism of level A2.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A2 according to the European Frame of Languages.It is recommended to have the level A1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès B2Inglés B2English B2  (3152G01206)

Specific English for Tourism of level B2.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B2 according to the European Frame of Languages.It is recommended to have the level B2.1 to do this subject.

OBCompulsory 6.00 A 2second semester

Anglès B2.1Inglés B2.1English B2.1  (3152G01205)

Specific English for Tourism of level B2.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B2.1 according to the European Frame of Languages.It is recommended to have the level B1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès C1Inglés C1 English C1  (3152G01208)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The exit level of the subject is the C1 according to the European Frame of Languages.Students are recommended to have level C1.1 before they sit this subject.

OPoptional 6.00 A 2second semester

Francès A1Francés A1French A1  (3152G01209)

French for Tourism of level A1.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A1 according to the European Frame of Languages.

OPoptional 6.00 A 2second semester

Francès A2Francés A2French A2  (3152G01210)

French for Tourism of level A2.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A2 according to the European Frame of Languages.It is recommended to have the level A1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès C1.1Inglés C1.1English C1.1  (3152G01199)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the C1.1 according to the European Frame of Languages.It is recommended to have the level B2 to do this subject.

OBCompulsory 6.00 A 2second semester
B 2second semester

Alemany B1Alemán B1German B1  (3152G01215)

German for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended students have level B1.1 to do this subject.

OPoptional 6.00 A 2second semester

Francès B1Francés B1French B1  (3152G01200)

French for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended to have the level A2 to do this subject.

OPoptional 6.00 A 2second semester

Second course63.00 credits

Name of the subject and description Type Credits Group Duration

Tipologies i estratègies de destinacions turístiquesTipologías y estrategias de destinos turísticosTypes and strategies of tourism destinations  (3152G01022)

OBCompulsory 6.00 A 1first semester

Ordenació i planificació del territoriOrdenación y planificación del territorioTown and country planning  (3152G01024)

OBCompulsory 6.00 A 2second semester

Organització d'empreses turístiquesOrganización de empresas turísticasThe organisation of tourism companies  (3152G01028)

OBCompulsory 6.00 A 1first semester

Recursos humansRecursos humanosHuman Resources  (3152G02003)

The subject provides the necessary tools so that the students know the objectives and functions of the functional area of Human Resources.The students will learn the procedures that configure the basic work of the department of human resources and finally will be ones capable of applying the techniques suitable for concrete situations for the management of the resources human in companies.The organitzacional culture and the processes of communication, the design and the appraisal of the jobs, the processes of persons incorporation in the company, will be studied; formative processes and development of careers, evaluation of the performance and the strategic planning of the human resources.

Bbasic 6.00 A 2second semester
B 2second semester

Comportament de compra del consumidorComportamiento de compra del consumidorConsumer purchasing behavior  (3152G02008)

The purchasing process will be analysed (need, involvement, alternatives, evaluation, purchase, post-purchase behaviour) and the factors that influence consumer behaviour.For this, the dimensions of consumer behaviour will be studied, in addition to the purchasing decision-making process, internal determinants of behaviour (psychological: perception, motivation, learning, attitudes and self-concept; personal: demographic, lifestyles and situational) and the external conditioners of behaviour (family, reference groups, social classes, culture and subculture).

OBCompulsory 6.00 A 1first semester
B 1first semester

Comportament de compra de les organitzacionsComportamiento de compra de las organizacionesBuying behavior of organizations  (3152G02009)

Students will be introduced to the peculiarities of industrial or corporate purchasing, the decision-making process for corporate purchasing, the evaluation of purchases and models of behaviour for corporate purchasing.The subject is divided into 5 blocks: 1) Characteristics of industrial purchases: incorporation of the product, consumption or use, resale.2) The purchasing department, structure, criteria, objectives 3) The decision-making process for industrial purchases ; complex, long, collective decisions.4) Evaluating purchases; technical assistance, costs, quality, delivery times, financial conditions.5) Models of behaviour for corporate purchasing; partial models: derived, fluctuating, inelastic, concentrated and by volume demand; Lehmann and Shaughnessy supplier selection, Wind's supplier loyalty.Global models: Sheth; Webster and Wind; Cardozo, Anderson and Chambers.Differences between the industrial market and the consumer market.

OBCompulsory 6.00 A 2second semester
B 2second semester

Estadística I Estadística I Statistics 1  (3152G02011)

Bbasic 6.00 A 1first semester
B 1first semester

Estadistica IIEstadística IIStatistics 2  (3152G02012)

Bbasic 6.00 A 2second semester
B 2second semester

Xinès mandarí IIChino mandarín IIChinese Language II  (3152G02019)

OBCompulsory 3.00 A 2second semester
B 2second semester
C 2second semester
D 2second semester

Anglès B2Inglés B2English B2  (3152G01206)

Specific English for Tourism of level B2.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B2 according to the European Frame of Languages.It is recommended to have the level B2.1 to do this subject.

OBCompulsory 6.00 A 2second semester

Gestió econòmica i control d'empreses turístiquesGestión económica y control de empresas turísticasEconomic Management and Control of Tourism Businesses  (3152G01169)

OBCompulsory 6.00 A 1first semester

Gestió d'allotjaments i restauracióGestión de alojamientos y restauraciónManagement of Accommodation and Catering Businesses  (3152G01162)

Bbasic 6.00 A 1first semester

Foreign languages applied to tourism12.00 credits

Name of the subject and description Type Credits Group Duration

Alemany A1 Alemán A1German A1  (3152G01213)

German for Tourism of level A1.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A1 according to the European Frame of Languages.

OPoptional 6.00 A 2second semester

Alemany A2Alemán A2German A2  (3152G01214)

German for Tourism of level A2.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A2 according to the European Frame of Languages.It is recommended to have the level A1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès B2Inglés B2English B2  (3152G01206)

Specific English for Tourism of level B2.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B2 according to the European Frame of Languages.It is recommended to have the level B2.1 to do this subject.

OBCompulsory 6.00 A 2second semester

Anglès B2.1Inglés B2.1English B2.1  (3152G01205)

Specific English for Tourism of level B2.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B2.1 according to the European Frame of Languages.It is recommended to have the level B1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès C1Inglés C1 English C1  (3152G01208)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The exit level of the subject is the C1 according to the European Frame of Languages.Students are recommended to have level C1.1 before they sit this subject.

OPoptional 6.00 A 2second semester

Francès A1Francés A1French A1  (3152G01209)

French for Tourism of level A1.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A1 according to the European Frame of Languages.

OPoptional 6.00 A 2second semester

Francès A2Francés A2French A2  (3152G01210)

French for Tourism of level A2.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A2 according to the European Frame of Languages.It is recommended to have the level A1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès C1.1Inglés C1.1English C1.1  (3152G01199)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the C1.1 according to the European Frame of Languages.It is recommended to have the level B2 to do this subject.

OBCompulsory 6.00 A 2second semester
B 2second semester

Alemany B1Alemán B1German B1  (3152G01215)

German for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended students have level B1.1 to do this subject.

OPoptional 6.00 A 2second semester

Francès B1Francés B1French B1  (3152G01200)

French for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended to have the level A2 to do this subject.

OPoptional 6.00 A 2second semester

Third course63.00 credits

Name of the subject and description Type Credits Group Duration

PràcticumPrácticumPracticum  (3152G01016)

EPExternal Placements 12.00 A Aannual
B Aannual

Dimensió jurídica del màrquetingDimensión jurídica del marketingLegal dimension of Marketing  (3152G02005)

Bbasic 6.00 A 2second semester
B 2second semester

Xinès mandarí IIIChino mandarín IIIChinese Language III  (3152G02020)

OBCompulsory 3.00 A 2second semester
B 2second semester
C 2second semester
D 2second semester

Desenvolupament de productes i marquesDesarrollo de productos y marcasDevelopment of products and brands  (3152G02023)

OBCompulsory 6.00 A 1first semester
B 1first semester

Disseny d'estratègies i programes sobre preusDiseño de estrategias y programas sobre preciosDesigning pricing strategies and programs  (3152G02024)

OBCompulsory 6.00 A 1first semester
B 1first semester

Estratègies sobre distribució i logística de la distribució Estrategias sobre distribución y logística de la distribuciónDistribution strategies and distribution logistics  (3152G02025)

OBCompulsory 6.00 A 1first semester
B 1first semester

Venda personal i màrqueting directeVenta personal y marketing directoPersonal selling and direct marketing  (3152G02027)

OBCompulsory 6.00 A 2second semester
B 2second semester

Publicitat, promoció i relacions públiques Publicidad, promoción y relaciones públicasAdvertising, promotion and public relations   (3152G02028)

OBCompulsory 6.00 A 1first semester
B 1first semester

Màrqueting InternacionalMarketing InternacionalInternational Marketing  (3152G02029)

OBCompulsory 6.00 A 2second semester
B 2second semester

Anglès C1.1Inglés C1.1English C1.1  (3152G01199)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the C1.1 according to the European Frame of Languages.It is recommended to have the level B2 to do this subject.

OBCompulsory 6.00 A 2second semester
B 2second semester

Gestió d'intermediació, transport i distribucióGestión de intermediación, transporte y distribuciónManagement of tourism intermediaries, Transport and Distribution  (3152G01170)

Bbasic 6.00 A 2second semester

Foreign languages applied to tourism12.00 credits

Name of the subject and description Type Credits Group Duration

Alemany A1 Alemán A1German A1  (3152G01213)

German for Tourism of level A1.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A1 according to the European Frame of Languages.

OPoptional 6.00 A 2second semester

Alemany A2Alemán A2German A2  (3152G01214)

German for Tourism of level A2.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A2 according to the European Frame of Languages.It is recommended to have the level A1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès B2Inglés B2English B2  (3152G01206)

Specific English for Tourism of level B2.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B2 according to the European Frame of Languages.It is recommended to have the level B2.1 to do this subject.

OBCompulsory 6.00 A 2second semester

Anglès B2.1Inglés B2.1English B2.1  (3152G01205)

Specific English for Tourism of level B2.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B2.1 according to the European Frame of Languages.It is recommended to have the level B1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès C1Inglés C1 English C1  (3152G01208)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The exit level of the subject is the C1 according to the European Frame of Languages.Students are recommended to have level C1.1 before they sit this subject.

OPoptional 6.00 A 2second semester

Francès A1Francés A1French A1  (3152G01209)

French for Tourism of level A1.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A1 according to the European Frame of Languages.

OPoptional 6.00 A 2second semester

Francès A2Francés A2French A2  (3152G01210)

French for Tourism of level A2.Course based on general and touristic subjects through the learning by tasks.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the A2 according to the European Frame of Languages.It is recommended to have the level A1 to do this subject.

OPoptional 6.00 A 2second semester

Anglès C1.1Inglés C1.1English C1.1  (3152G01199)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the C1.1 according to the European Frame of Languages.It is recommended to have the level B2 to do this subject.

OBCompulsory 6.00 A 2second semester
B 2second semester

Alemany B1Alemán B1German B1  (3152G01215)

German for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended students have level B1.1 to do this subject.

OPoptional 6.00 A 2second semester

Francès B1Francés B1French B1  (3152G01200)

French for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended to have the level A2 to do this subject.

OPoptional 6.00 A 2second semester

Fourth course69.00 credits

Name of the subject and description Type Credits Group Duration

Tècniques Qualitatives i Prospectives per a la Investigació ComercialTécnicas Cualitativas y Prospectivas para la Investigación ComercialQualitative and Prospective Commercial Research  (3152G02013)

OBCompulsory 6.00 A 1first semester
B 1first semester

Xinès mandarí IVChino mandarín IVChinese Language IV  (3152G02021)

OBCompulsory 3.00 A 2second semester
B 2second semester
C 2second semester
D 2second semester
E 1first semester

Màrqueting Industrial i de ServeisMarketing Industrial y de ServiciosIndustrial and Services Marketing  (3152G02022)

OBCompulsory 6.00 A 1first semester
B 1first semester

Desenvolupament del pla de màrquetingDesarrollo del plan de marketingMarketing Plan Development  (3152G02026)

OBCompulsory 6.00 A 1first semester
B 1first semester

Màrqueting social i de les institucions no lucrativesMarketing social y de las instituciones no lucrativasSocial marketing and nonprofit institutions  (3152G02030)

OBCompulsory 6.00 A 1first semester
B 1first semester

Direcció estratègicaDirección estratégicaStrategic Management  (3152G01234)

Offering the bases for strategic management in tourist organisations, highlighting the competitive context's analysis and diagnoses; establishing strategic goals, as well as designing appropriate strategies.

OBCompulsory 6.00 A 1first semester

Economía turística i gestió públicaEconomía turistica y gestión públicaEconomics for tourism and public administration The tourism economy and public administration  (3152G01224)

The management of the tourism of the administration through the economic instruments.Public budgets and action in tourism and culture.Taxes and public expenses in tourism.Impacts, efficiency, efficiency and equity.

OBCompulsory 6.00 A 1first semester

Empreneduria i innovacióEmprendeduría e InnovaciónEntrepreneurship and innovation  (3152G01229)

Offering tourist organisations extensive knowledge of the processes of entrepreneurship and innovation.

OBCompulsory 3.00 A 1first semester

Gestió del patrimoni culturalGestión del patrimonio culturalCultural heritage management  (3152G01227)

Raising awareness of the economic, social and institutional framework where management of cultural institutions and the potential of cultural tourism are developed.Knowing the different typologies of the cultural heritage and its current situation.Analysing studies of case and carrying out proposals of performance.

OBCompulsory 3.00 A 2second semester

Itineraris i guies turísticsItinerarios y guias turísticosTours and guides  (3152G01228)

Preparing and designing pathways and routes.Their specification as a tourist product.Analysis of the various types of guide.

OBCompulsory 3.00 A 1first semester

Promoció i informació de les destinacionsPromoción e información de destinosTourism destination promotion and information  (3152G01225)

Main elements that compose the touristic promotion of a destination.Definition of touristic information typologies like guidance or promotional element.Management of tourism offices.New technologies applied to the touristic promotion.

OBCompulsory 6.00 A 2second semester

Recursos turístics i sostenibilitatRecursos turísticos y sostenibilidadTourism resources and sustainability  (3152G01226)

Identifying territorial resources as a fundamental basis for tourism development.Assessing tourist potential from a resource using specific tools for developing and managing tourist products, under the principles of sustainability and in the context of environmental change.

OBCompulsory 4.00 A 2second semester

Viatges combinatsViajes combinadosPackage holidays  (3152G01230)

Preparation of combined journeys and their legal analyses.Their planning as tourist products.Aspects relating to online selling.

OBCompulsory 3.00 A 2second semester

Patrimoni de les destinacionsPatrimonio de los destinosTourism Destinations Heritage  (3152G01163)

OBCompulsory 4.00 A 2second semester

Administració pública de recursosAdministración pública de recursosPublic Administration of Resources  (3152G01164)

OBCompulsory 4.00 A 2second semester

Fifth course72.00 credits

Name of the subject and description Type Credits Group Duration

Treball final de grauTrabajo final de gradoFinal Project  (3152G01017)

TFGbachelor’s thesis 15.00 A Aannual
B Aannual

La conducta de compra online La conducta de compra onlineOnline shopping behavior   (3152G02031)

OBCompulsory 6.00 A 1first semester
B 1first semester

Comunicació i xarxes socialsComunicación y redes socialesCommunication and social networks   (3152G02032)

OBCompulsory 6.00 A 2second semester
B 2second semester

Estudis de mercat per InternetEstudios de mercado por InternetInternet Market Research   (3152G02033)

OBCompulsory 6.00 A 2second semester
B 2second semester

Disseny i desenvolupament de websitesDiseño y desarrollo de websitesDesign and development of websites   (3152G02034)

OBCompulsory 12.00 A 2second semester
B 2second semester

PràcticumPrácticumProfessional Placements  (3152G02035)

EPExternal Placements 12.00 A 2second semester
B 2second semester

Treball Final de GrauTrabajo Final de GradoFinal Project  (3152G02036)

Bbasic 15.00 A Aannual
B Aannual
C 1first semester

All the following requirements must be met

Third language requirement6.00 credits

Name of the subject and description Type Credits Group Duration

Anglès C1.1Inglés C1.1English C1.1  (3152G01199)

Specific English for Tourism of level C1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the C1.1 according to the European Frame of Languages.It is recommended to have the level B2 to do this subject.

OBCompulsory 6.00 A 2second semester
B 2second semester

Fourth language requirement6.00 credits

Name of the subject and description Type Credits Group Duration

Alemany B1Alemán B1German B1  (3152G01215)

German for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended students have level B1.1 to do this subject.

OPoptional 6.00 A 2second semester

Francès B1Francés B1French B1  (3152G01200)

French for Tourism of level B1.Course based on tourist subjects through task-based learning.Language specific and of necessary communicative skills in the sector touristic.The level of exit of the subject is the B1 according to the European Frame of Languages.It is recommended to have the level A2 to do this subject.

OPoptional 6.00 A 2second semester

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