7. Prevenir i resoldre problemes, conflictes i prendre decisions 11. Dissenyar propostes creatives, tenir iniciativa i esperit emprenedor. 19. Analitzar el funcionament i el procediment dels diversos àmbits de l'activitat turística 25. Avaluar la sostenibilitat de les pròpies propostes i actuacions
1. UNIT 1: Theme parks. 2. UNIT 2: Water parks. 3. UNIT 3: Nightlife. 4. UNIT 4: Sports & Adventure. 5. UNIT 5: Spa & Health Centres. 6. UNIT 6: Shopping malls.
Tipus d’activitat Hores amb professor Hores sense professor Total Anàlisi / estudi de casos 10,50 29,00 39,50 Prova d'avaluació 1,50 25,00 26,50 Sessió expositiva 9,00 0 9,00 Total 21,00 54,00 75
Grainger-Jones, Byron (1999). Managing Leisure. Oxford: Butterworth-Heinemann. Catàleg Swarbrooke, John (2002 ). The development and management of visitor attractions (2nd ed.). Oxford [etc.]: Butterworth-Heinemann. Catàleg Sport and adventure tourism (cop. 2003 ). New York [etc.]: The Haworth Hospitality Press. Catàleg Timothy, Dallen J (cop. 2005 ). Shopping tourism, retailing, and leisure . Clevedon: Channel View Publications. Catàleg Smith, Melanie; Pukzkó, Lázlo (2013). Health, Tourism and Hospitality (2nd). Routledge.
Activitats d'avaluació: Descripció de l'activitat Avaluació de l'activitat % Case Studies and Analyses Case studies and analyses (60%) developed during the sessions that will be part of the final mark and attendance (10%) 70 Final Exam Final exam 30
The evaluation of the subject is based on several essays and activities with a different weight as it follows: - Case studies and analyses 60% - Final exam 30% - Attendance 10% Criteria: - Case studies and analyses: The mark of this part of the subject will be the average of the Case Studies and Analyses carried out during the practical sessions of the subject and also at home. If any of these activities is not handed in, the mark of it will be 0. - A minimum mark of 4 on each of the evaluation parts (case studies and analyses and final exam) is required in order to proceed to final mark calculation. If any of these parts is less than 4 points out of 10, the subject will be marked as “SUSPÈS”. - The subject will be passed with a minimum mark of 5 of the following formula and considering all the requirements above mentioned: Final Mark = (Case studies) x 0,6 + (Final exam) x 0,3 + (Attendance) x 0,1 - The attendance will be mandatory at the sessions where there is an evaluation assignment. - The evaluation will be done during the semester and there are NO retaking mechanisms of this subject. Criteris específics de la nota «No Presentat»:The student will have a “NO PRESENTAT” mark in any of these situations: - The final exam is not presented.
Dimensió jurídica del turisme Gestió d'allotjaments i restauració Gestió de recursos turístics Gestió del patrimoni cultural Introducció al turisme